The World’s Newest Superfood

The World’s Newest Superfood

I have some astounding health news for you today. You may have heard how many “superfoods” can help you lose weight, reverse aging and feel energetic all day long.

Scientists have recently discovered a nutrient that is 100 times more potent and powerful than all superfoods… combined.

This one nutrient gives the body a jolt of pure, natural energy like nothing else.

But that’s not all –

It also has the power to “stimulate” your body to create trillions of healthy, new cells…
clears your body of toxins… feed you hundreds of essential nutrients.

After 30 years of research — and tens of millions of dollars invested — a team of European doctors, microbiologists, and marine scientists have made an amazing underwater discovery. They have uncovered, out of hundreds of thousands that exist in the ocean, a species of micro-algae that contains, get this…

The Highest Nutritional Values of any Food on Earth!

This amazing new discovery is a special strain of marine phytoplankton called Nannochloropsis gaditana.

This unique variety contains more than 100 nutritional properties, including all the essential amino acids, all the healing essential fatty acids (omega 3′s — EPA/DHA), plus a wealth of vitamins, key minerals and trace elements, rare antioxidants, phospholipids, electrolytes, nucleic acids, enzymes, and co-enzymes.

This is Pretty Amazing by Itself, But…

Researchers report that this particular strain contains all of these nutrients in the ideal proportions, making it uniquely effective in aiding the human body in the repair and regeneration of cells.

They report that each of these “nano-sized” nutrients is able to go directly inside a human cell and nourish it at a mitochondrial level. (The mitochondria are a cell’s energy factories, so a substance that can nourish them directly is priceless.)

This New Superfood has it All

In addition, this plankton’s cell wall is instantly digestible in the human body, so it immediately releases all these nutrients at the cellular level.

This newly-discovered creature is so tiny that it would take five of them to equal the size of one red blood cell. Yet there’s an incredible concentration of life energy stored in every single cell (more than 10 billion cells in a single drop)!

And this nano-quality makes it ideally suited to aid the healing process.

According to Dr. Jerry Tennant, founder and director of the Tennant Institute of Integrative Medicine, who has treated thousands of people with chronic diseases…

“Because these marine phytoplankton are so microscopically tiny, they immediately enter a sickened digestive system or liver, and are able to begin restoring neurochemicals and minerals immediately … often producing significant results within days.”

A “Super” Source of Omega-3

In addition, Nannochloropsis gaditana is the richest source of EPA (eicosapentaenoic acid) there is.

Its EPA is converted to DHA (docosahexaenoic acid) by the human body as needed. (EPA and DHA are crucial for brain function and vision).

Over the last three decades, researchers have determined that EPA is the most important part of omega 3.

According to Dr. Mehmet Oz, marine phytoplankton is the “parent source” of omega-3 fatty acid in fish oil — and “the most important food supplement you can take.” (Fish eat phytoplankton and transform it into omega-3-rich fish oil.)

Dr. Oz has publicly stated that he prefers to get his omega-3 from “the source” (meaning phytoplankton).

And You Can Too!

Now, with just a few drops in a glass of water or juice, you can get all of these health-boosting nutrients at one time, instead of swallowing a handful of separate supplements.

  1. This is a live food. It isn’t freeze-dried (like spirulina, barley greens, chlorella, and other green foods). Freeze-drying destroys much of the potency of these green foods.
  2. It isn’t harvested from the oceans. As you know, many of the harvested forms of fish oil (except squid-based products) upset the food chain in the ocean, robbing entire species (such as whales and dolphins) of their primary food supply. This form of marine phytoplankton doesn’t — because it’s “farmed” in tanks on land.
  3. There’s no worry about ocean toxins (such as mercury and PCBs) and other pollutants, because this phytoplankton is bred in FDA-approved fresh-water tanks.

The Only Source of Live Marine Phytoplankton

As of this writing, there is only one source of living Nannochloropsis gaditana phytoplankton.

As you might imagine, there’s much more to the marine phytoplankton story.

To discover more about marine phytoplankton, read the next article here.

Any questions or comments? Leave them below.

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